Vegan Sunflower plant-based butter, roasted mushrooms (Crimini and White), garlic and kosher salt.
Goes well with: this delicious, rich butter is perfect in sauces, on baked potatoes, risotto, vegetables, vegan burgers, scones, biscuits...and more. Yumm!
Vegan Butter Ingredients: Palm kernel and palm oil, water, sunflower oil, pea protein, sunflower lecithin, lactic acid, natural flavor, annatto (color), vitamin A palmitate.
Out of stock? Click here and we will notify you as soon as a new batch is available and ready to order.